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genetic gain

How do we know we are making genetic gain? The performance of our commercial flock is the best assessment our genetics can come under. In the last ten years we have been able to:

  • increase weaning percentage by 25%

  • increase the percentage we join to a terminal to 50%

  • cease mulesing without compromising animal welfare or increasing labour

  • join our commercial ewe lambs at 8 months of age

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